Maslina markets a complete range of products based on active ingredients from the olive tree, which can be applied both separately and in combination in the field of animal nutrition. Their beneficial effects on the organism translate into an improvement in production parameters.
As a result of the knowledge and experience accumulated in recent years, Maslina has developed proprietary protocols that allow the production of functional food, from the enrichment of the animals’ diet with their products.
As a result of the knowledge and experience accumulated in recent years, Maslina has developed a series of protocols that allow the production of functional foods, from the enrichment of the animals’ diet with their products.
For this purpose, a facultative label called Himacol® has been developed, which guarantees that the foods that incorporate it come from animals whose diets have been enriched with natural extracts from the olive tree, providing the final product the differentiation and added value that enable its valorization in the market.
